Ingredient: self-raising flour

Federal Diner Cheese Scones

Recipe thanks to Brona Parsons of the Federal Diner in Wanaka The cheese scones from Wanaka’s Federal Diner on Helwick Street compete with their equally popular date scones to be the first to go. An early outing is recommended to ensure supply. If you do miss out, or if you aren’t in Wanaka and don’t want to coat your digital device in flour, the Fed has thoughtfully put their winning recipe on a tea towel. Originally from Ireland,  Brona’s first experience cooking in a commercial kitchen was at the age of 12 in her sister’s cafe. After moving to Wanaka she started...

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